Open-Field Crop Monitoring
Continuous autonomous sweeps across cereal, vegetable, and fruit crops. Detects fungal spores, bacterial blight, and insect vectors at sub-threshold densities — weeks before visible symptoms appear.
Fungal DetectionBacterial BlightInsect Vectors
Controlled Environment Agriculture
Greenhouse and vertical farm deployment. Micro-robots navigate between rows, monitoring humidity micro-climates, detecting Botrytis, Pythium, and other high-value crop pathogens in real time.
GreenhouseVertical FarmsBotrytisPythium
Post-Harvest Storage Facilities
Grain silos, cold stores, and packing houses. Continuous monitoring for mycotoxin-producing moulds, rodent activity, and temperature anomalies that signal spoilage risk.
Grain SilosCold StorageMycotoxinSpoilage Risk
Irrigation & Water Source Monitoring
Waterway and reservoir surveillance for algal blooms, Phytophthora, and waterborne pathogens that enter fields through irrigation — a primary but often overlooked infection vector.
Waterborne PathogensAlgal BloomsPhytophthora